Thai Koh Samui Mushroom

Thai Koh Samui Mushroom

Context

Koh Samui mushrooms rank among the most beloved and sought-after mushroom varieties. The mushrooms are named after the stunning Koh Samui Island in Thailand, where mycologists first discovered them growing. Commonly referred to as psilocybe cubensis Thailand Koh Samui, these mushrooms are now cultivated globally and appreciated for the spiritual and creative experiences they offer.

• Originated in Thailand’s beautiful Koh Samui island
• Thick mushrooms with golden brown caps and some bruising colours
• Spiritual experience with creativity, mood boosts, and visual effects

Physical Characteristics

Koh Samui mushrooms are mushrooms of medium to large size. They possess thick, tall stalks and extremely broad golden-brown tops. Although they usually seem predominantly golden-brown, they occasionally exhibit other colors too. This shade is referred to as bruising and can manifest as a bluish or purplish tint. Certain users describe varying flavors and scents when enjoying Koh Samui mushrooms, which can be doughy or possess a rich earthy and woody quality.

Experience Thai Koh Samui Mushroom

Koh Samui contains a greater-than-average level of psilocybin, resulting in fairly strong effects. Generally, Koh Samui is best appreciated by more seasoned users when taking a substantial dose, though novices can still experience Koh Samui in smaller doses. The experience of visiting Koh Samui can be quite spiritual, imaginative, and visually stimulating. Users might experience a stronger connection to their spirituality, the planet, or their artistic side. Bright colors and changes in shapes, modifications in sound, and feelings of euphoria often arise when ingesting these mushrooms.